Job Opportunities

The renowned Rivermead Golf Club is seeking an experienced F&B manager (this is a full-time position) to work in a bilingual, unionized environment.

Located in Gatineau, Quebec, just 10 minutes from downtown Ottawa, Rivermead Golf Club is one of the finest private golf facilities in the region.

The Club features a beautiful and unique clubhouse that offers members and their guests year-round formal and casual dining services, or the opportunity to host a reception, business meeting or lavish wedding banquet.

Reporting to the General Manager, the Food & Beverage Manager will lead the front of the house operations, restaurant, dining room, banquet rooms.

You are self-motivated, an innovative challenge solver and exhibit leadership and communication skills. You will provide motivation and coaching to the food and beverage team ensuring that the department is meeting both members and guests needs. In collaboration with the executive chef and maître d’hôtel, you execute duties such as scheduling, training, hiring and managing the service team’s performance along with organizing and operating functions to meet Rivermead Golf Club standards.

F&B Manager Responsibilities

• Lead restaurant service staff of, dining room, banquet rooms
• Optimize member satisfaction with regards to service
• Participate to coaching and training staff reflecting Rivermead Golf Club service standards
• Provides leadership and guidance to all team members
• Manager schedules according to budgets and activities
• Maintain inventories/orders and ensure equipment is in working order
• Ensure quality levels and maintain quality standards in service, and member satisfaction.
• Coordinate Group and individual reservations
• Maintain safe and sound working environments and practices
• Implement Sales strategies in conjunction with the Executive chef and the maître d’hôtel.
• Liaise regularly with other departments
• Other duties as assigned by the General Manager

Qualifications

• Minimum 5 years previous experience as a food & beverage Manager
• Must possess effective oral and written communication skills in French and English
• Able to work independently
• Ability to work under pressure, prioritize tasks, and meet deadlines
• Excellent organizational skills
• Must be able to work flexible hours including evenings, weekends and holidays
• Intermediate computer skills
• Team player
• Véloce POS knowledge considered an asset
• A sound understanding of managing events an asset
• Must have basic wine knowledge

Benefits

• Dental Insurance
• Vision Insurance
• Disability Insurance
• Supplementary Health Insurance
• Life Insurance
• Pension fund
• On-site parking
• Vacation and Compensatory Leave
• Flexible working hours (reduce hours off season)
• Employment type : Full time, Permanent
• Salary: To be determined, based on experience.
  
  Please send your resume to mperron@rivermeadgolf.com